Have you ever seen the Disney movie Ratatouille? It’s about a rat named Remy that proves to everyone that anyone can cook. It’s very well done and quite possibly my favorite Disney movie ever. There’s a point in the movie when Remy tries to explain the complexity of food flavors to his brother. Remy has […]
5 Ingredient Chinese Teriyaki Dinner We love teriyaki chicken in any form: grilled on a stick, stir-fried with various vegetables, or in this skillet meal with broccoli! It’s as easy as it sounds and can be made super quickly if you have leftover chicken ready. I always say make extra, but who has 2+ pounds […]
Try this as a dip, condiment or stir-in! Our standard vegetable dips have always been ranch dressing or french onion dip. One in particular day changed all of that. I found myself with a pile of fresh vegetables and neither option. So, I pulled out the only creamy thing in the fridge, ricotta cheese. I […]
Don’t mess up your kitchen! Memorial Day weekend brings out all kinds of emotions. It’s a reflective time that makes you feel humble, grateful, sad, proud… the list can go on and on. It’s a time for remembering and honoring the military personnel who passed away while serving in the United States Armed Forces. In […]
Appreciation for a delicious meal! The kids were on a break and my husbands family came down from Pennsylvania for a nice beach vacation at Wrightsville Beach, NC. Everyone was SO excited to see each other, to be at the beach and to get a little R & R at the beginning of May. We […]
Valentine’s Day is the perfect day for the launch of my new food blog! Food is one of the many ways that I show love to my family and friends, just like the women in the generations before me. My grandmother was always in the kitchen and I followed her […]
