This quick and easy soup is so clean, delicious and hearty!
Currently, in NC it still feels like winter… even though it is March!! So, I’m still making our favorite soups. I got this one from Better Homes & Gardens (original recipe here). It’s a meatless meal that seems light but hearty, and it’s perfect for a “trying to be spring” winter’s day.
The original recipe calls for cannellini beans, but I prefer small beans. So, navy or northern beans work great. Plus, if you’d like to add other vegetables, feel free to make it your own.